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Organic

Follows USDA organic certification guidelines. Grown/produced without the use of pesticides, synthetic fertilizers, genetically modified organisms, ionizing radiation, antibiotics or growth hormones.

nonGMO

No genetically modified organisms. GMOs are organisms created in a laboratory using genetic modification/engineering techniques. Non GMO means this product has not been genetically modified.

Gluten-Free

This product does not contain gluten, a protein in wheat and other grains responsible for the elasticity and texture in doughs. This product has not been manufactured on machinery that has also processed wheat ingredients.

Sugar-Free

This product contains less than 0.5 grams of sugar per serving.

No Sugar Added

No sugar or sugar containing ingredients have been added to this product.

Low Sodium

140 mg. or less sodium per serving

Low Fat

This product contains 3 grams of fat or less per serving.

Raw

This product is uncooked/unprocessed and is in its natural/unaltered state.

Yeast-Dough Enhancers

Baking breads and other goods sometimes requires yeast dough enhancers. We carry enhancers like wheat gluten, dough conditioner, lecithin powder, lecithin granules, nutritional yeast flakes, active dry yeast, dry malt product, and instant hi-active yeast.