Organic Coconut Flour
With its rich texture and natural sweetness, coconut flour is a good source of protein. It is high in fiber and low in digestible carbohydrates and a delicious, healthy alternative to wheat and other grain flours. Coconut brings a wonderful flavor and texture to foods. It can be substituted for flour in cakes, breads, cookies, muffins and any of your favorite recipes that call for flour.
Ingredients: Organic Coconut Flour.
Gluten Free: Yes
Country of Origin: Philippines
Single Package Dimensions: 20.0in X 21.1in X 7.9in
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