Bulk Food Inc. Meat Tenderizer

Meat tenderizer is the powdered enzyme of the papaya fruit that helps to soften meat and helps reduce cooking time. Use this tenderizer on all meats, including beef, pork and chicken.
This product is available in multiple sizes. See the table below for options.
Ingredients: Salt, dextrose, monosodium glutamate,papain & less than 2% silicon dioxide. Country of Origin: United States |

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