Bakers Nutri Soy Flour
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Baker's Nutri Soy Flour is moderately heat treated and is best for use in baked goods and cereals. This soy flour can be used as a substitute for all purpose flour in many cookie, cake and muffin recipes.
Ingredients: Defatted Soy Flour. Contains: Soy Ingredients.
Made with Bioengineered Ingredient(s).
Bioengineered Ingredient(s): Yes
Gluten Free: Yes
Brand: Soy Flour
Country of Origin: United States
Single Package Dimensions: 17.2in X 17.6in X 4.7in
|We cannot ship any of these items to Alaska, California, Hawaii, Puerto Rico or Canada|
|This product contains one or more bioengineered food ingredients|
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