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High Gluten Bread Flour

High Gluten Bread Flour

Bake hearty breads with this bulk flour and make the best bread flour recipes every time. Our high-gluten flour is milled from cleaned, sound, hard red spring wheat. Use this flour in hearth breads, Kaiser rolls, bagels, European crusty breads, rye breads, and thin-crust pizza dough. Each case consists of fifty pounds. Produced by Conagra.

Ingredients: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin,folic acid.Contains: Wheat
Size: 50lb
Manufacturer Number: 144043
UPC: N/A

Please note: We cannot ship this item to Alaska, Hawaii, Puerto Rico or Canada

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Item #
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50lb
D144043
$27.99
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NUTRITION FACTS
Serving Size 100g
Servings per Container Varied
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Amount per Serving
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Calories 343
Calories from Fat 10
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% Daily Value
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Total Fat 1.06g
0%
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Saturated Fat .149g
0%
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Trans Fat 0g
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Polyunsat. Fat .411g
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Monounsat. Fat 0.123g
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Cholesterol 0mg
0%
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Sodium 1mg
0%
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Sodium 198mg
0%
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Total Carbohydrate 70g
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Fiber 2.97g
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Sugars 1.6g
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Protein 12.6g
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Vitamin A 0%
Vitamin C 0%
Vitamin E 0%
Niacin 0%
Phosphorus 0%
Magnesium 0%
Calcium 21mg
Iron .8mg
Manganese 0%

Country of Orgin
United States of America

Product From the USA

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