Touch Of Dutch Veg-A-Cure Seasoning

This cure has been designed for use in place of a Pink Cure in processed meat recipes. It is a natural blend of seas salt, raw sugar and fermented Celery Juice with less than 1% Canola oil added as a processing aid. Use this cure in combination with our other meat seasonings listed above for processed meats without added Nitrites. Each case consists of 5 pounds.

Ingredients: Sea Salt, Unrefined Cane Sugar, CeleryJuice Powder, Canola Oil.**Good Manufacturing Practices are used tosequence ingredients in our productionfacility that also processes productscontaining peanuts, tree nuts, soy, fish,milk, egg, crustacean shellfish and wheatingredients. Size: 5lb Manufacturer Number: 811024 UPC: N/A Country of Origin: United States

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Size

Item #

Price

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5 lbs

D811024

$87.49

NUTRITION FACTS

Serving Size 1/4 teaspoon (1g)

Servings per Container Varied

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Amount per Serving

Calories 0

Calories from Fat 0

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% Daily Value

Total Fat 0g

0%

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Saturated Fat 0g

0%

Trans Fat 0g

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Polyunsat. Fat 0g

Monounsat. Fat 0g

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Cholesterol 0mg

0%

Sodium 220mg

9%

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Sodium 0mg

0%

Total Carbohydrate 0g

0%

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Fiber 0g

0%

Sugars 0g

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Protein 0g

Vitamin A 0%

Vitamin C 0%

Vitamin E 0%

Niacin 0%

Phosphorus 0%

Magnesium 0%

Calcium 0%

Iron 0%

Manganese 0%

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