Campfires just became more fun with these small cast iron ovens. Simply insert a slice of bread, add your favorite filling and top with another slice of bread and close the iron. Or for a real treat try a pie. Just place piecrust on one side of the iron, then fill with your favorite jam followed by another serving of piecrust. Cook over a campfire flame. in the hot coals or over your Camp Chef burner. Fun and easy.