Hospitality Thick Wal Elbow Macaroni
Gilster Mary Lee thick walled elbow macaroni is a highly versatile shape that can be topped with any sauce, baked, or put in soups, salads and stir-fry dishes. This elbow Macaroni is traditionally used to make Macaroni and Cheese. Each case consists of twenty pounds.
Ingredients: Durum flour, niacin, iron (ferroussulfat), thiamine mononitrate, riboflavin,folic acid.**Contains: Wheat
Manufacturer Number: 563509
Country of Origin: United States