Teff grain is a very small gluten-free grain. It is a rich source of calcium, magnesium, boron, copper, phosphorus and zinc. Teff berries contain twice as much iron as wheat and barley. Try as a hot breakfast cereal for a creamy-sticky-crunchy texture with a molasses flavor from a naturally occurring yeast that ferments when moist. Toast lightly before cooking for a richer flavor. Each case is from Bob's Red Mill and consists of twenty five pounds or 4, 24 ounce bags.
Ingredients: Whole grain teff flour. **Manufactured in a Facility that uses tree nuts and soy.
Country of Orgin