Cooking Millet
Cooking millet is simple and fun with this healthy recipe. Have this recipe as the basis for all your healthy millet recipes.
Ingredients
- 1 cup millet
- 3 cups broth
Process
Add 1 cup millet grain to 3 cups liquid. Boil, cover, reduce heat, and cook for 15 minutes. Remove from heat, let stand for 20 minutes.
Try adding sauteed onions for a hearty and nutrtious dish. Boil in vegetable or chicken broth for unique and more rounded flavors.
